
| We believe strongly in the interesting people who create the distinctive gourmet salsas we select for Salsa2U™ - America's Gourmet Salsa Of-The-Month Club!™. Below is some interesting information about this great gourmet salsa and the people who created it! |
![]() 16 oz. |
Ahhh Ohio! For those of us who have traveled this lovely state, we would not think of it as the home state for award winning salsas! And yet... some salsas are destined to be recognized, no matter where they come from! Food Distribution Magazine honored CaBoom! salsa with a first place award in its 1998 Hot Sauce & Salsa Shootout (Piquante Sauce-Medium Heat category). CaBoom! also won 2nd Place in the "All Natural Salsa-Medium" category, and 2nd Place for it's unique packaging. This salsa is wonderful to dip with or cook with (super in meatloaf) and packs a nice little kick. This is actually a fun salsa to dip with! The first sensation you experience is a slight sweet taste, then CaBoom! you get hit with a burst of heat. The way the heat sneaks up on you quickly was the inspiration for the salsa name, says John Hard, the salsa's micro-manufacturer. We know you will enjoy this unique salsa. It may even become one of your personal favorites! Click here for a recipe using this salsa! |

| Description | Reg. Price | Sale Price | Heat Level | Quantity | Add to Cart |
| CaBoom! Salsa | ----- | Heat Level: Medium |
CURRENTLY SOLD OUT |
||
| CaBoom! Salsa | $6.49 | Heat Level: Medium Heat |
|||
| CaBoom! Salsa | ----- | Heat Level: Hot |
CURRENTLY SOLD OUT |
||
| CaBoom! Salsa | ----- | Heat Level: XHot |
CURRENTLY SOLD OUT |
![]() |
![]() |
Tell us about your favorite gourmet salsa |